*Shekinah Tony-Oyeleye I. Introduction A recent Ohio Supreme Court decision threatens to upend the landscape of food liability law.[1] The court’s ruling, that a restaurant was not negligent for serving a bone in a “boneless” chicken wing, highlights the tension between consumer expectations and the realities of food preparation and service.[2] The ruling raises crucialContinue reading “Bones of Contention: Reassessing Consumer Expectations in Food Liability Cases”
Tag Archives: Torts
Comparative Negligence with Joint & Several Liability: The Best of Both Worlds
Robert H. Lande, Venable Professor of Law at the University of Baltimore School of Law, and James MacAlister, an alumnus of both the School of Law and the Law Review, have co-authored a piece that examines Maryland’s current contributory negligence standard, and suggests it be replaced by a comparative negligence standard that retains joint andContinue reading “Comparative Negligence with Joint & Several Liability: The Best of Both Worlds”
